I first made these last year. I wanted super creamy, buttery rich mashed potatoes without any of the dairy. These definitely fit the bill. They were unbelievably good, and I hope that you love them as much as I do.
Category: Vegetables
What To Do With Leftover Celery
I don’t often cook with a lot of celery, and I always seem to have some leftover this time of year after making stuffing and gravy.
Gorgeous Gravy – The Best Vegan And Gluten Free Gravy Recipe
This is hands down the best gravy I’ve ever had. It’s totally vegan, and incredibly delicious.
Southern Style Cornbread Dressing – Gluten and Dairy Free Stuffing Recipe
There are many types of incredible stuffing, but Southern Style Cornbread Dressing is my absolute favorite. The taste of this brings back so many happy memories of friends and family over the years, and always brings a smile to my face. It’s slightly crispy on the top and moist and creamy in the middle, and it’s definitely a crowd-pleaser.
Roasted Sweet Potatoes
Roasted sweet potatoes are surprising versatile and super simple to make.
Pumpkin Tarts – Gluten Free, Dairy Free, Vegan
No Thanksgiving would complete without pumpkin pie! Another plus to this recipe is that you can secretly pretend that you’re at Hogwarts when you eat them.
The Best Way To Flour a Pan or Baking Dish, or an Ode to the Snap Mesh Tea Strainer
How to bake without nonstick bakeware or cooking sprays.