A year after starting this blog I've learned that the point is still that you try anyways. You do your best, and it's probably going to work out ok.
If you've ever known the struggle of baking cookies and not being able to get the little cap off of the vanilla extract bottle, this one's for you.
Super easy and allergy friendly icing for gingerbread cookies, and sugar cookies.
Perfect for decorating cookies around the holidays.
These are great cookies. They are sort of a cross between a traditional sugar cookie, and a fortune cookie. They have a wonderful crunchiness and the maple gives them a lovely sweetness.
It just doesn't really feel like Christmas without gingerbread cookies, and these are some of the best gingerbread cookies I've ever eaten.
These cookies are free from nuts, gluten, refined sugar, dairy, egg free and completely vegan, so hopefully everyone can enjoy them around the holidays.
Mini Chocolate Peppermint Pies - all the taste of chocolate peppermint bark without the refined sugar or dairy. So good... and great for the Holidays!
These little muffins are wonderfully spiced and perfect for when you’re craving pumpkin bread.